Girdwood Fungus Fair

We put the "Fun" in Fungus Fair

Fungus Fair 2012

Andreas Kondis

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Andreas Kondis
Posted by grdfungusfair on September 5, 2012 Full Size| Slideshow

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2 Comments

Reply grdfungusfair
2:23 PM on September 18, 2012 
Great! Thanks Frans for letting him out of the kitchen (;-) for the cooking demo. He was TERRIFFIC!
Reply Frans Weits
2:49 PM on September 13, 2012 
It was a pleasure to have Chef Andreas work alongside us at Jack Sprat for the month of August. You can find him at the Italian Culinary Institute where he is an instructor. I have a feeling he will be back in Girdwood soon!